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Manufacturing rice based desserts
This fact sheet explains what rice-based desserts are, how to make these products safely, how long they can be stored and what information is required on the food labels.
- Organisation:
- NSW Food Authority
- Topic:
- Food safety, Hygiene
- Target audience:
- General
- Service area:
- NSW
- Published:
- June 2017
- Last reviewed:
- September 2024
Multilingual resources
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